SHOP PRODUCTS
Grass Fed / Pasture Raised / GMO-free
Bulk orders available through Hill Creek Farms (see options below)
TO PLACE AN ORDER PLEASE CALL 843-858-3395
Individual cuts available through Maypop Farm
Florence City Market - 200 Sanborn Street - Saturdays 9-1
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Hill Creek Farms also partners with Keegan-Fillion Farm
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If paying by card there is a 4% processing fee. ​No fee if paying by cash or check
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1/4 Cow
$9 per pound
Approx. 100-125 lbs
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1/2 Cow
$8.75 per pound
Approx. 200-250 lbs
Whole Cow
$8.50 per pound
Approx. 400-450lbs
Approximately 100 lbs of meat.
15% steaks, 25% roasts, 40% hamburger, 20% stew, skirt, flanks, brisket, etc.
TO ORDER
CALL 843-858-3395 or EMAIL JOHN@HILLCREEKGRASSFEDBEEF.COM
Approximately 200 lbs of meat.
15% steaks, 25% roasts, 40% hamburger, 20% stew, skirt, flanks, brisket, etc.
TO ORDER
CALL 843-858-3395 or EMAIL JOHN@HILLCREEKGRASSFEDBEEF.COM
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Approximately 400 lbs of meat.
15% steaks, 25% roasts, 40% hamburger, 20% stew, skirt, flanks, brisket, etc.
TO ORDER
CALL 843-858-3395 or EMAIL JOHN@HILLCREEKGRASSFEDBEEF.COM
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Twenty Pound Assortment
$175
Assortment includes: 15% steaks, 25% roasts, 40% hamburger, 20% stew, skirt, flanks, brisket, etc.
TO ORDER
CALL 843-858-3395 or EMAIL JOHN@HILLCREEKGRASSFEDBEEF.COM
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Ground Beef
$185
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20 lb as an add-on to an assortment
TO ORDER
CALL 843-858-3395 or EMAIL JOHN@HILLCREEKGRASSFEDBEEF.COM
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Add On Products
Items listed below may be added to a bulk order, when available.
Roasts Price Per Pound
Chuck Shoulder 8.25
Brisket 8.25
Rump 8.25
Sirloin Tip 9.35
Steaks
Filet 22.00
NY Strip 20.00
Ribeye 20.00
T-Bone 19.80
Sirloin 13.20
Flank, Hangar, Skirt 8.80
Cube 8.80
Ground
Loose 8.00
Patties 8.50
Misc.
Stew Beef 8.25
Bones 2.75
Fat 2.75
Liver 3.00
Heart 3.00